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The Blog

The month of July has come and gone and we featured over 600 posts on Freshly Pressed. So here is a look back at ten of these stories: those we thought were the most interesting and those the community loved and engaged with the most.


Photographer Fraser McAlister shares the shots he took on a trip to Scotland: photos of hills, lochs, insects, and more spotlight the country’s beauty. The unique green/gray palette made this photo series feel visceral.

Crocheting to Change the Planet

We get a glimpse at the Crochet Coral Reef project in St. Petersburg, Florida and learn about climate change’s effect on the biodiversity of the ocean. And how could you not love jellyfish made of yarn?

Why Blogging Scares Me

A young blogger shares why she waited a month to put up the first post of her new blog devoted…

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The Unorthodox Epicure

I’ve been accused a time (or six) of being a complainer. While I’m not ready to accept that, I do admit to griping about certain things in life that are worthy of being bitched about.

Along with my high cholesterol and blood pressure, my tendency to sweat the small things will probably shave some years from my life.

Some of my biggest day-to-day frustrations involve mustard. When I squeeze the bottle and get a couple drams of yellow-colored water — instead of the thick yellow contents — it almost ruins my day. Brown mustard is even worse.

Ketchup’s no better except I rarely, if ever, use it on a sandwich. So, no chance of soaking down the bread. One thing that really bothers me about ketchup, though, are the little packets. First, they are too damn small. And, what the hell is that syrupy goop that ends up on every third…

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